So. There’s a global fish shortage? Well that was easily confirmed when I was in Greece last week where smack in the middle of the blissful Aegean the only fresh seafood consisted of sardines, squid, cuttlefish - and sardines again. But thank god for the Greek spirit that even after decades of mass tourism can still lob a joke and a large dose of charm - even if the waiter turns out to be Albanian.
Post Date:June 15, 2009, Category:
Fiona's Blog,
Greece Author: Fiona Dunlop,
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Post Date:May 27, 2009, Category:
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Libya Author: Fiona Dunlop,
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Libya Author: Fiona Dunlop,
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Post Date:March 14, 2009, Category:
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Morocco Author: Fiona Dunlop,
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Post Date:February 17, 2009, Category:
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France Author: Fiona Dunlop,
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Post Date:February 4, 2009, Category:
UK,
London Life Author: Fiona Dunlop,
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Post Date:January 29, 2009, Category:
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Spain Author: Fiona Dunlop,
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Morocco Author: Fiona Dunlop,
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Post Date:January 11, 2009, Category:
UK,
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Palestine Author: Fiona Dunlop,
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Post Date:December 3, 2008, Category:
Fiona's Blog,
Syria Author: Fiona Dunlop,
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